Elm Oyster 10cc Liquid Culture Syringe
Layered Shelves. Fast Colonizer. Versatile Gourmet Species.
The Elm Oyster (Hypsizygus ulmarius) Liquid Culture Syringe from Spore Genetics is a reliable gourmet option known for its creamy-white caps, thick stems, and layered, shelf-like growth habit. This live liquid culture isolate is designed for clean, efficient colonization, making it a strong choice for both home growers and small-scale gourmet production.
Also explore our other oyster varieties including Black Pearl Oyster, Pink Oyster, and Golden Oyster. Browse the full collection of gourmet liquid cultures.
Elm Oyster performs exceptionally well on straw, hardwood-based, supplemented substrates, producing dense clusters with excellent texture and a mild, savory flavor. Its compact growth style, cooperative pinset, and strong flush performance make it a valuable addition to any gourmet lineup.
Elm Oyster Mushrooms Cultivation Profile
Substrates: Rye, millet, or 5-grain for spawn; supplemented straw, sawdust or master’s mix for fruiting blocks
Fruiting Temperature: 60–70°F (15–21°C)
Humidity: 90–95% during pinning, then 85–90% during fruiting
Lighting: Moderate indirect light to maintain balanced cap structure and coloration
Growth Style: Layered shelves with thick stems and ivory caps that may show slight umbonation at maturity
Harvest Window: Harvest clusters when cap margins remain slightly curled for best texture, shelf life, and plate presentation.
Elm Oyster Liquid Culture Syringe Includes
· One (1) 10cc Elm Oyster Gourmet Liquid Culture Syringe
· One (1) Sterile 16ga Needle
· One (1) Alcohol Prep Pad
· Includes our “How to Use a Gourmet Liquid Culture Syringe” insert with QR code for step-by-step instructions
LIQUID CULTURE SYRINGES SHOULD BE REFRIGERATED, AND ARE VIABLE FOR 3-6 MONTHS.
