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Portobello 10cc Liquid Culture Syringe

Item #: LC09
Price: $20.00
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    About This Item

    Portobello Liquid Culture Syringe | High-Quality Agaricus bisporus Culture

    Portobello Liquid Culture Syringe

    Agaricus bisporus is an edible basidiomycete mushroom native to Europe and North America. It has two color states while immature – white and brown – both of which have various names, with additional names for the mature state. A. bisporus is cultivated in more than seventy countries and is one of the most commonly and widely consumed mushrooms in the world.

    Perfect for All Levels of Cultivators

    High-Quality Isolated Culture

    Agaricus bisporus

    The mushroom grows naturally in grasslands, fields, and meadows in North America and Europe. Known for its versatility in the kitchen, the Portobello mushroom can be used in a variety of dishes, offering a rich, meaty flavor. It is easy to cultivate both indoors and outdoors, making it a great addition to any mycologist's collection.

    Why Choose Spore Genetics for Your Liquid Cultures?

    • Guaranteed Contaminate Free
    • Proven High-Output Isolated Sub-Strains
    • Discreet and Safe Shipping

    Portobello Liquid Culture Syringe | High-Quality Agaricus bisporus Culture

    Spore Genetics Portobello Liquid Culture Syringe

    The Spore Genetics Portobello Liquid Culture Syringe is a top choice for cultivating the mature and flavorful Agaricus bisporus, widely known as the Portobello mushroom. This mushroom is characterized by its large, flat caps, typically 4-6 inches in diameter, with a dark brown color and firm texture. Underneath the cap, the gills are also dark brown, and the thick white stem completes its robust appearance. Renowned for its rich, meaty flavor, Portobello mushrooms are often used as a meat substitute in a variety of dishes.

    This syringe contains a live, isolated biological sample that has been meticulously nurtured, tested, and expanded at Spore Genetics to ensure it is 100% contaminate-free. The culture syringe includes a high-output isolated sub-strain, optimized for maximum yield and reduced incubation time. Each purchase comes with a sterile, individually packaged hypodermic needle for easy substrate injection.

    Portobello mushrooms thrive on a specialized substrate mix, including sterilized compost or manure (20%), sawdust, sand, and leaf litter. For those looking to experiment further, petri dishes with malt extract agar and dextrose agar, along with spawn options such as rye berries, millet, oats, and corn are great choices.

    Ideal for beginners, Portobello mushrooms require a moderate temperature for growth, with an incubation temperature of 75°F - 85°F over 12-14 days, followed by fruiting at 65°F - 75°F with humidity levels of 85% - 93%. With a pinning time of 4-10 days and a total fruiting time of 12-18 days, Portobello mushrooms are known for their ease of cultivation. This species, which thrives in a compost/manure substrate, is perfect for those just starting in mushroom cultivation.

      Portobello liquid culture refers to a solution of sterile water or nutrient broth that contains living cells of the Portobello mushroom that are capable of reproducing and forming mycelium. Liquid culture is a popular method for growing mushroom mycelium in a liquid environment, which can then be used for Portobello mushroom spawn production or inoculating substrates for fruiting. Portobello liquid culture can be created using a variety of techniques, including spore syringes, tissue culture, or clone culture. It is important to maintain sterile conditions during the creation and use of liquid culture to prevent contamination and ensure the growth of healthy mycelium.

      • One (1) 10cc BD Luer-Lock Syringe filled with Liquid Culture
      • One (1) Sterile 16 Gauge Needle
      • One (1) Alcohol Prep Pad